Козлова, Полина Алексеевна. Разработка рецептур овсяных киселей с использованием пребиотиков и без них [Электронный ресурс]: выпускная квалификационная работа магистра: 19.04.04 - Технология продукции и организация общественного питания ; 19.04.04_03 - Промышленные технологии кулинарной продукции / П. А. Козлова; Санкт-Петербургский политехнический университет Петра Великого; науч. рук. И. А. Баженова. — Электрон. текстовые дан. (1 файл : 774 Кб). — Санкт-Петербург, 2018. — Загл. с титул. экрана. — Доступ по паролю из сети Интернет (чтение, печать, копирование). — Adobe Acrobat Reader 7.0. — <URL:http://doi.org/10.18720/SPBPU/2/v18-2873>. — <URL:http://elib.spbstu.ru/dl/2/rev/v18-2873-o.pdf>. — <URL:http://elib.spbstu.ru/dl/2/rev/v18-2873-r.pdf>. — <URL:http://elib.spbstu.ru/dl/2/v18-2873.pdf>.
Period
|
Read
|
Print
|
Copy
|
Open
|
Total
|
Year 2018
|
Quarter 4
|
December
|
11
|
0
|
0
|
0
|
11
|
Year 2019
|
Quarter 1
|
January
|
0
|
0
|
0
|
0
|
0
|
February
|
2
|
0
|
0
|
0
|
2
|
March
|
2
|
0
|
0
|
0
|
2
|
Quarter 2
|
April
|
5
|
0
|
0
|
0
|
5
|
May
|
2
|
0
|
0
|
0
|
2
|
June
|
3
|
0
|
0
|
0
|
3
|
Quarter 3
|
July
|
2
|
0
|
0
|
0
|
2
|
August
|
0
|
0
|
0
|
0
|
0
|
September
|
2
|
0
|
0
|
0
|
2
|
Quarter 4
|
October
|
4
|
0
|
0
|
0
|
4
|
November
|
0
|
0
|
0
|
0
|
0
|
December
|
2
|
0
|
0
|
0
|
2
|
Year 2020
|
Quarter 1
|
January
|
0
|
0
|
0
|
0
|
0
|
February
|
12
|
0
|
0
|
0
|
12
|
March
|
8
|
0
|
0
|
0
|
8
|
Quarter 2
|
April
|
0
|
0
|
0
|
0
|
0
|
May
|
1
|
0
|
0
|
0
|
1
|
June
|
0
|
0
|
0
|
0
|
0
|
Quarter 3
|
July
|
0
|
0
|
0
|
0
|
0
|
August
|
0
|
0
|
0
|
0
|
0
|
September
|
0
|
0
|
0
|
0
|
0
|
Quarter 4
|
October
|
0
|
0
|
0
|
0
|
0
|
November
|
0
|
0
|
0
|
0
|
0
|
December
|
0
|
0
|
0
|
0
|
0
|
Year 2021
|
Quarter 1
|
January
|
0
|
0
|
0
|
0
|
0
|
February
|
0
|
0
|
0
|
0
|
0
|
March
|
0
|
0
|
0
|
0
|
0
|
Quarter 2
|
April
|
0
|
0
|
1
|
0
|
1
|
May
|
0
|
0
|
0
|
0
|
0
|
June
|
0
|
0
|
0
|
0
|
0
|
Quarter 3
|
July
|
0
|
0
|
0
|
0
|
0
|
August
|
0
|
0
|
0
|
0
|
0
|
September
|
0
|
0
|
0
|
0
|
0
|
Quarter 4
|
October
|
0
|
0
|
0
|
0
|
0
|
November
|
0
|
0
|
0
|
0
|
0
|
December
|
0
|
0
|
0
|
0
|
0
|
Year 2022
|
Quarter 1
|
January
|
0
|
0
|
0
|
0
|
0
|
February
|
0
|
0
|
0
|
0
|
0
|
March
|
0
|
0
|
0
|
0
|
0
|
Quarter 2
|
April
|
0
|
0
|
1
|
0
|
1
|
May
|
1
|
0
|
0
|
0
|
1
|
June
|
2
|
0
|
0
|
0
|
2
|
Quarter 3
|
July
|
0
|
0
|
0
|
0
|
0
|
August
|
0
|
0
|
0
|
0
|
0
|
September
|
0
|
0
|
0
|
0
|
0
|
Quarter 4
|
October
|
2
|
0
|
0
|
0
|
2
|
November
|
2
|
0
|
0
|
0
|
2
|
December
|
0
|
0
|
0
|
0
|
0
|
Year 2023
|
Quarter 1
|
January
|
0
|
0
|
0
|
0
|
0
|
February
|
3
|
0
|
1
|
0
|
4
|
March
|
5
|
0
|
0
|
0
|
5
|
Quarter 2
|
April
|
4
|
0
|
0
|
0
|
4
|
May
|
2
|
0
|
0
|
0
|
2
|
June
|
2
|
0
|
0
|
0
|
2
|
Quarter 3
|
July
|
0
|
0
|
0
|
0
|
0
|
August
|
0
|
0
|
0
|
0
|
0
|
September
|
0
|
0
|
0
|
0
|
0
|
Quarter 4
|
October
|
1
|
0
|
0
|
0
|
1
|
November
|
0
|
0
|
0
|
0
|
0
|
December
|
0
|
0
|
0
|
0
|
0
|
Year 2024
|
Quarter 1
|
January
|
2
|
0
|
1
|
0
|
3
|
February
|
0
|
0
|
0
|
0
|
0
|
March
|
2
|
0
|
0
|
0
|
2
|
Quarter 2
|
April
|
1
|
0
|
0
|
0
|
1
|
Total
|
85
|
0
|
4
|
0
|
89
|