Леленкова, Е. Н. Блюда из дичи [Электронный ресурс]: учебное пособие [для студентов обучающихся по специальности 260807 "Технология продукции общественного питания"] / М-во образования и науки РФ, ФГБОУ ВПО "СПбГТЭУ", ГОУ СПО "С.-Петерб. экон.-технол. колледж питания". — Электрон. текстовые дан. (1 файл : 1539 Кб). — Санкт-Петербург: [б. и.], 2013. — Загл. с титул. экрана Доступ по паролю из сети Интернет Adobe Acrobat Reader 9.0. — <URL:http://elib.spbstu.ru/dl/tei/public/5162.pdf>.
|
Period
|
Read
|
Print
|
Copy
|
Open
|
Total
|
|
Year 2016
|
Quarter 3
|
0
|
0
|
1
|
0
|
1
|
|
Quarter 4
|
0
|
0
|
0
|
0
|
0
|
|
Year 2017
|
Quarter 1
|
0
|
0
|
1
|
0
|
1
|
|
Quarter 2
|
0
|
0
|
0
|
0
|
0
|
|
Quarter 3
|
0
|
0
|
1
|
0
|
1
|
|
Quarter 4
|
0
|
0
|
0
|
0
|
0
|
|
2018
|
Quarter 1
|
0
|
0
|
0
|
0
|
0
|
|
Quarter 2
|
0
|
0
|
0
|
0
|
0
|
|
Quarter 3
|
0
|
0
|
0
|
0
|
0
|
|
Quarter 4
|
0
|
0
|
0
|
0
|
0
|
|
2019
|
Quarter 1
|
0
|
0
|
0
|
0
|
0
|
|
Quarter 2
|
0
|
0
|
0
|
0
|
0
|
|
Quarter 3
|
0
|
0
|
0
|
0
|
0
|
|
Quarter 4
|
0
|
0
|
0
|
0
|
0
|
|
Year 2020
|
Quarter 1
|
2
|
0
|
1
|
0
|
3
|
|
Quarter 2
|
7
|
0
|
1
|
0
|
8
|
|
Quarter 3
|
2
|
0
|
0
|
0
|
2
|
|
Quarter 4
|
5
|
0
|
0
|
0
|
5
|
|
2021
|
Quarter 1
|
0
|
0
|
0
|
0
|
0
|
|
Quarter 2
|
0
|
0
|
0
|
0
|
0
|
|
Quarter 3
|
0
|
0
|
0
|
0
|
0
|
|
Quarter 4
|
0
|
0
|
0
|
0
|
0
|
|
Year 2022
|
Quarter 1
|
1
|
0
|
0
|
0
|
1
|
|
Quarter 2
|
0
|
0
|
0
|
0
|
0
|
|
Quarter 3
|
0
|
0
|
0
|
0
|
0
|
|
Quarter 4
|
0
|
0
|
0
|
0
|
0
|
|
Year 2023
|
Quarter 1
|
1
|
0
|
0
|
0
|
1
|
|
Quarter 2
|
0
|
0
|
0
|
0
|
0
|
|
Quarter 3
|
0
|
0
|
0
|
0
|
0
|
|
Quarter 4
|
0
|
0
|
4
|
0
|
4
|
|
Total
|
18
|
0
|
9
|
0
|
27
|
