Details

Title: Botany, production and uses. Yams: botany, production and uses
Creators: Thompson Anthony Keith ((Agriculture),)
Other creators: Oduro Ibok
Collection: Электронные книги зарубежных издательств; Общая коллекция
Subjects: Yams.; Yams; EBSCO eBooks
Document type: Other
File type: PDF
Language: English
Rights: Доступ по паролю из сети Интернет (чтение, печать, копирование)
Record key: on1242022207

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"Dioscorea species, commonly known as yam, are tuberous plants which constitute a major staple food in many parts of Africa, Southeast Asia and the South Pacific. This book covers botany, taxonomy, composition and uses, cultivation, production, disessea and pests, and storage"--.

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Table of Contents

  • Cover
  • Yams: Botany, Production and Uses
  • Copyright
  • Contents
  • About the authors
  • Acknowledgements
  • Preface
  • 1 Introduction
  • 2 Botany
    • Taxonomy
    • Molecular Taxonomy
    • Genomics
    • Breeding
    • Physiology
      • Photosynthesis
      • Tuber development
      • Bulbil development
      • Tuber dormancy
  • 3 Composition and Uses
    • Nutrients
    • Processing
      • Drying
      • Milling
      • Flour
      • Starch
      • Extrusion
      • Frozen and freeze dried
    • Functional Properties
    • Food Uses
      • Fufu
      • Amala
      • Yam fries
      • Yam crisps
      • Boiled yam
      • Pounded yam
      • Roasted yam
      • Yam pottage
      • Yam couscous
      • Bread
      • Flour
      • Yam peel
      • Other yam-based products
    • Non-food Uses
      • Toxins and pharmaceuticals
      • Flavour and taste
      • Traditional medicines
      • Mental disorder treatments
  • 4 Cultivation
    • Propagation
      • Mini-setts
      • Tissue culture
      • Temporary immersion bioreactor (TIB)
      • Aeroponics
      • Stem cuttings
      • True seed
    • Field Practices
    • Environment
    • Staking
    • Fertilizers
    • Harvesting
      • Mechanical harvesting
    • Transport
    • Yield
      • Genotype
      • Soil fertility and fertilizer
      • Propagation
      • Cultivation
      • Diseases and pests
      • Growth substances
  • 5 Storage
    • Preharvest Factors
    • Storage Structures
    • Curing
      • The curing process
      • Conditions for curing yams
      • Effects of curing yams on weight loss
      • Effects of curing yams on fungal diseases
      • Other effects of curing
      • Commercial application of curing
    • Sprouting
    • Irradiation
    • Temperature
    • Chemicals
  • 6 Diseases and Pests
    • Field Fungal Diseases
    • Postharvest Fungal Diseases
    • Specific Fungal Diseases
      • Anthracnose
      • Aspergillus rot
      • Blue and green mould
      • Botryodiplodia rot
      • Fusarium rot
      • Pseudophloeosporella leaf spot
      • Sclerotium rot
      • Rhizopus rot
      • Pythium rot
    • Control of Fungal Diseases
      • Traditional methods
      • Chemical control
      • Biological control
    • Bacterial Diseases
    • Virus Diseases
    • Physiological Disorders
    • Insect Pests
    • Nematode Pests
  • 7 Production
    • Introduction
    • Some Yam Producing Countries
      • American Samoa
      • Antigua and Barbuda
      • Barbados
      • Belize
      • Benin
      • Brazil
      • Burkina Faso
      • Burundi
      • Cameroon
      • Cayman Islands
      • Central African Republic
      • Chad
      • China
      • Colombia
      • Comoros
      • Congo
      • Costa Rica
      • Côte d’Ivoire
      • Cuba
      • Democratic Republic of the Congo
      • Dominica
      • Dominican Republic
      • Ethiopia
      • Fiji
      • Gabon
      • Ghana
      • Grenada
      • Guadeloupe
      • Guinea
      • Guyana
      • Haiti
      • Hawaii
      • India
      • Jamaica
      • Japan
      • Kenya
      • Liberia
      • Madagascar
      • Mali
      • Martinique
      • Mauritania
      • New Caledonia
      • Nicaragua
      • Nigeria
      • Niue
      • Pacific islands
      • Panama
      • Papua New Guinea
      • Philippines
      • Puerto Rico
      • Rwanda
      • Samoa
      • São Tomé and Príncipe
      • Solomon Islands
      • St Kitts and Nevis
      • St Lucia
      • St Vincent and the Grenadines
      • South Sudan
      • Sudan
      • Tanzania
      • Thailand
      • Togo
      • Tonga
      • Trinidad and Tobago
      • Uganda
      • Venezuela
      • Wallis and Futuna Islands
    • Trade in Yams
  • 8 Some Dioscorea Species
    • D. abysmophila
    • D. abyssinica
      • Composition and uses
    • D. acanthogene
    • D. acerifolia
    • D. acuminata
    • D. aculeata
    • D. alata
      • Composition and uses
      • Harvesting
      • Curing
      • Sprouting
      • Refrigerated storage
    • D. alatipes
    • D. althaeoides
    • D. altissima
    • D. antaly
    • D. arachidna
    • D. aspersa
    • D. bahiensis
    • D. bako
    • D. balcanica
    • D. banzhuana
    • D. batatas
    • D. baya
    • D. belizensis
    • D. belophylla
    • D. bemandry
    • D. bemarivensis
    • D. benthamii
    • D. bicolor
    • D. biformifolia
    • D. birmanica
    • D. brevipetiolata
    • D. buchananii
    • D. buckleyana
    • D. bulbifera
      • Composition and uses
      • Harvesting
      • Storage
      • Invasiveness
    • D. bulbotricha
    • D. burkilliana
    • D. burkillii
    • D. cachipuertensis
    • D. calcicola
    • D. caucasica
    • D. cayenensis
      • Composition and uses
      • Curing
      • Storage
      • Dormancy and sprouting
      • Diseases
    • D. chingii
    • D. chouardii
    • D. cirrhosa
    • D. cochleariapiculata
    • D. collettii
    • D. composita
    • D. convolvulacea
    • D. cotinifolia
    • D. communis
    • D. coriacea
    • D. craibiana
    • D. cubensis
    • D. cumingii
    • D. deltoidea
    • D. demourae
    • D. divaricata
    • D. daunea
    • D. decipiens
    • D. depauperata
    • D. doryphora
    • D. dregeana
    • D. dumetorum
      • Harvesting, handling and storage
    • D. elephantipes
    • D. esculenta
      • Production
      • Composition and uses
      • Curing
      • Harvesting, storage and sprouting
    • D. esquirolii
    • D. exalata
    • D. fasciculata
    • D. fandra
    • D. filiformis
    • D. flabellispina
    • D. fordii
    • D. floribunda
    • D. futschauensis
    • D. galeottiana
    • D. garrettii
    • D. glabra
    • D. gracillima
    • D. gracilipes
    • D. hamiltonii
    • D. hastifolia
    • D. hemsleyi
    • D. heteropoda
    • D. hirtiflora
    • D. hispida
      • Composition and uses
    • D. hombuka
    • D. hurteri
    • D. hypoglauca
    • D. inopinata
    • D. intermedia
    • D. irodensis
    • D. japonica
      • Composition and uses
    • D. kamoonensis
    • D. kerrii
    • D. kratica
    • D. laurifolia
    • D. laxiflora
    • D. lehmannii
    • D. linearicordata
    • D. maciba
    • D. madecassa
    • D. mangenotiana
    • D. marginata
    • D. melanophyma
    • D. membranacea
    • D. menglaensis
    • D. meridensis
    • D. mexicana
    • D. microbotrya
    • D. minutiflora
      • Composition and uses
    • D. monadelpha
    • D. multiflora
    • D. nako
    • D. natalia
    • D. nipponica
    • D. nitens
    • D. nummularia
      • Curing
    • D. opposita
      • Composition and uses
      • Harvesting and storage
    • D. oppositifolia
      • Composition and uses
    • D. orbiculata
    • D. oryzetorum
    • D. orangeana
    • D. ovinala
    • D. panthaica
    • D. paradoxa
    • D. pentaphylla
      • Composition and uses
    • D. persimilis
    • D. petelotii
    • D. pierrei
    • D. piperifolia
    • D. pilosiuscula
    • D. piscatorum
    • D. poilanei
    • D. polygonoides
    • D. polystachya
    • D. praehensilis
    • D. prazeri
    • D. preussii
    • D. proteiformis
    • D. pseudonitens
    • D. pseudotomentosa
    • D. pteropoda
    • D. puber
    • D. pubera
    • D. purpurea
    • D. pyrenaica
    • D. pyrifolia
    • D. quartiniana
    • D. quinqueloba
    • D. racemosa
    • D. retusa
    • D. rockii
    • D. rotundata
      • Composition and uses
      • Harvesting and handling
      • Curing
      • Storage
      • Chilling injury
      • Respiration rate
      • Sprouting
      • Modified atmosphere packaging
    • D. sagittata
    • D. sambiranensis
    • D. sanpaulensis
    • D. sansibarensis
    • D. sativa
    • D. schimperiana
      • D. scortechinii
    • D. semperflorens
    • D. sensibarensis
    • D. septemloba
    • D. seriflora
    • D. simulans
    • D. sinoparviflora
    • D. smilacifolia
    • D. soso
    • D. spicata
    • D. spiculiflora
    • D. spongiosa
    • D. stemonoides
    • D. steriscus
    • D. subcalva
    • D. subhastata
    • D. sylvatica
    • D. tauriglossum
    • D. tenuipes
    • D. tentaculigera
    • D. togoensis
    • D. tokoro
    • D. tomentosa
    • D. torticaulis
    • D. transversa
    • D. trifida
      • Composition and uses
      • Cultivation
      • Harvesting and handling
      • Sprouting
      • Storage
      • Modified atmosphere packaging
    • D. trifoliata
    • D. trilinguis
    • D. undatiloba
    • D. variifolia
    • D. velutipes
    • D. versicolor
    • D. villosa
      • Composition and uses
      • Cultivation
      • Harvesting and storage
    • D. wallichii
    • D. xizangensis
    • D. yunnanensis
    • D. zingiberensis
  • References
  • Index
  • Back Cover

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