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Annotation
Анализируются исследования пищевых практик и поведения в рамках эстезиса женского дзюдо. Констатируется дисрегуляция эмоциональных состояний спортсменок на фоне отсутствия адекватной информации по пищевым кодам их вида спорта. Факторами ее стабилизации служат адекватный образ тела, вариативность гендерных ролей, педагогическое сопровождение, способствующие эмоциональной компетенции борцов, в соответствии с их эмоциональными профилями.
The research of food practices and behavior within the framework of the estesis of female judo is analyzed. The dysregulation of the emotional states of female athletes is stated against the background of the lack of adequate information on the food codes of their sport. The factors of its stabilization are an adequate body image, variability of gender roles, pedagogical support that contribute to the emotional competence of wrestlers, in accordance with their emotional profiles.
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