| № |
Element
|
Documents count |
|---|---|---|
| 81 | Sevastopol (>>>) | 1 |
| 82 | spanish cuisine (>>>) | 1 |
| 83 | steak house (>>>) | 1 |
| 84 | street-food cafe (>>>) | 1 |
| 85 | structure (>>>) | 3 |
| 86 | sustainable development (>>>) | 1 |
| 87 | tea (>>>) | 1 |
| 88 | techno-logical calculations of equipment (>>>) | 1 |
| 89 | technological calculation (>>>) | 1 |
| 90 | technological calculationns (>>>) | 1 |
| 91 | technological calculations (>>>) | 39 |
| 92 | technological calculations of equipment (>>>) | 7 |
| 93 | vegetarian cafe (>>>) | 1 |
| 94 | youth cafe (>>>) | 1 |
| 95 | африканская кухня (>>>) | 1 |
| 96 | безопасность (>>>) | 2 |
| 97 | блинная (>>>) | 1 |
| 98 | вегетарианское кафе (>>>) | 1 |
| 99 | венгерская кухня (>>>) | 1 |
| 100 | гастрономический бар (>>>) | 1 |
Facet 'Subjects'
Filter: Speciality code (FGOS):19.03.04;Subjects:организационная структура