| № |
Element
|
Documents count |
|---|---|---|
| 81 | cпортивный паб (>>>) | 1 |
| 82 | d. 47/2 (>>>) | 1 |
| 83 | design (>>>) | 5 |
| 84 | dessert-café (>>>) | 1 |
| 85 | desserts (>>>) | 3 |
| 86 | development (>>>) | 1 |
| 87 | diabetic nutrition (>>>) | 1 |
| 88 | Diet (>>>) | 1 |
| 89 | dietary nutrition (>>>) | 1 |
| 90 | dining (>>>) | 2 |
| 91 | dining center (>>>) | 1 |
| 92 | dining centr (>>>) | 1 |
| 93 | dining room (>>>) | 1 |
| 94 | dish (>>>) | 2 |
| 95 | dumpling house (>>>) | 1 |
| 96 | dumplings (>>>) | 3 |
| 97 | dyslipidemia (>>>) | 1 |
| 98 | eco-nomic indicators (>>>) | 2 |
| 99 | ecology (>>>) | 1 |
| 100 | economic calculations (>>>) | 3 |
Facet 'Subjects'
Filter: Speciality code (FGOS):19.03.04;Subjects:производственная программа