| № |
Element
|
Documents count |
|---|---|---|
| 101 | family restaurant (>>>) | 3 |
| 102 | family-type general-type cafe (>>>) | 1 |
| 103 | fast food cafe (>>>) | 1 |
| 104 | fire prevention measures (>>>) | 1 |
| 105 | fish cuisine (>>>) | 3 |
| 106 | fish restaurant (>>>) | 3 |
| 107 | fish restaurant menu (>>>) | 1 |
| 108 | flour culinary products (>>>) | 1 |
| 109 | flour products (>>>) | 1 |
| 110 | foodpairing (>>>) | 1 |
| 111 | french cuisine (>>>) | 4 |
| 112 | french hotel restaurant (>>>) | 1 |
| 113 | French restaurant (>>>) | 1 |
| 114 | frozen flour culinary products (>>>) | 1 |
| 115 | frozen pancakes (>>>) | 1 |
| 116 | Georgia (>>>) | 2 |
| 117 | georgian cuisine (>>>) | 3 |
| 118 | German cuisine café (>>>) | 1 |
| 119 | gical (>>>) | 1 |
| 120 | greek cuisine (>>>) | 1 |
Facet 'Subjects'
Filter: Speciality code (FGOS):19.03.04;Subjects:production program