Details

Title: La cuisine classique. T. 2: études pratiques, raisonnées et démonstratives de l'école française
Creators: Dubois Urbain; Bernard Émile
Imprint: Paris, 1886
Electronic publication: Санкт-Петербург, 2016
Collection: Кулинарная библиотека Ленинградского учебного комбината общественного питания; Общая коллекция
Subjects: кулинария
UDC: 641.5/.8
File type: PDF
Language: French
DOI: 10.18720/SPBPU/2/ed-3239
Rights: Доступ по паролю из сети Интернет (чтение, печать, копирование)

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