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Title Advances in hospitality, tourism, and the services industry book series. — New trends and opportunities for Central and Eastern European tourism
Other creators Nistoreanu Puiu
Organization Business Science Reference (Firm) ; IGI Global.
Collection Электронные книги зарубежных издательств ; Общая коллекция
Subjects Tourism ; Tourism. ; EBSCO eBooks
Document type Other
File type PDF
Language English
Rights Доступ по паролю из сети Интернет (чтение, печать, копирование)
Record key on1122690277
Record create date 7/22/2019

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  • Cover
  • Title Page
  • Copyright Page
  • Book Series
  • Table of Contents
  • Detailed Table of Contents
  • Foreword
  • Preface
  • Chapter 1: Aspects of the Tourist Movement in Eastern European Countries
  • Chapter 2: Socialist Architecture
  • Chapter 3: Tourism and Hospitality's Young Workforce
  • Chapter 4: Sustainable Tourism Development in the Black Sea Coastal Areas
  • Chapter 5: Mountain Tourism at the Beginning of the 21st Century
  • Chapter 6: The Chinese Incoming Segment
  • Chapter 7: Slow Movement and Forms of Evolution in the 21st Century
  • Chapter 8: Economic and Social Features of MICE Industry Development and Business Tourism
  • Chapter 9: Romania
  • Chapter 10: Changes in Rural Tourism
  • Chapter 11: Innovative Solutions for Sustainable Development of Rural Tourism in Central and Eastern European Areas
  • Chapter 12: Romanian Newly-Nominated WHS and Current Tourism Development in the Associated Rural Localities
  • Chapter 13: Rural Tourism and Its Dimension
  • Chapter 14: Typical Aspects of the Traditional Food Behavior Within the Romanian Rural Environment
  • Chapter 15: The Impact of Rural Tourism on Wellbeing
  • Compilation of References
  • About the Contributors
  • Index
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