| № |
Element
|
Documents count |
|---|---|---|
| 181 | organisational structure (>>>) | 1 |
| 182 | organization (>>>) | 1 |
| 183 | organization of production and trade activities (>>>) | 4 |
| 184 | organization of production and trading activities (>>>) | 1 |
| 185 | organization of service (>>>) | 1 |
| 186 | organization of trade activities (>>>) | 1 |
| 187 | organizational (>>>) | 1 |
| 188 | organizational structure (>>>) | 32 |
| 189 | organizational structure of management (>>>) | 1 |
| 190 | organizational structure of the enterprise (>>>) | 3 |
| 191 | organizatoinal structure (>>>) | 1 |
| 192 | ossetian cuisine (>>>) | 1 |
| 193 | pan-asian cuisine (>>>) | 3 |
| 194 | pancake shop (>>>) | 1 |
| 195 | pancakes (>>>) | 1 |
| 196 | pasta (>>>) | 1 |
| 197 | paste masses (>>>) | 1 |
| 198 | pasteria (>>>) | 1 |
| 199 | pastries (>>>) | 2 |
| 200 | pastry cafe (>>>) | 1 |
Facet 'Subjects'
Filter: Speciality code (FGOS):19.03.04;Subjects:production program