№ |
Элемент
|
Количество документов |
---|---|---|
21 | calculation (>>>) | 1 |
22 | dish (>>>) | 1 |
23 | equipment (>>>) | 1 |
24 | kitchen (>>>) | 1 |
25 | menu (>>>) | 1 |
26 | organization of production and trade activities (>>>) | 1 |
27 | organizational structure (>>>) | 1 |
28 | premises (>>>) | 1 |
29 | prod-ucts (>>>) | 1 |
30 | production (>>>) | 1 |
31 | production program (>>>) | 1 |
32 | rationality of accommodation (>>>) | 1 |
33 | resources (>>>) | 1 |
34 | restaurant (>>>) | 1 |
35 | restaurant of the spanish kitchen (>>>) | 1 |
36 | sales (>>>) | 1 |
37 | security (>>>) | 1 |
38 | table (>>>) | 1 |
Фасет 'Тематика'
Фильтр: Код специальности ФГОС:19.03.04;Тематика:area