Details

Title La cuisine classique: études pratiques, raisonnées et démonstratives de l'école française. Т. 2
Creators Dubois Urbain (chef de cuisine); Bernard Émile (chef de cuisine)
Imprint Paris, 1879
Electronic publication Санкт-Петербург, 2017
Collection Кулинарная библиотека Ленинградского учебного комбината общественного питания; Общая коллекция
Subjects кулинария
UDC 641.5/.8
Document type Other
File type PDF
Language French
DOI 10.18720/SPBPU/2/ed-3516
Rights Доступ по паролю из сети Интернет (чтение)
Record key RU\SPSTU\edoc\50480
Record create date 12/19/2017

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