Details
| Title | Cuisine italienne, ou Cent recettes choisies a l'usage des amateurs et des cuisiniers |
|---|---|
| Creators | Grandi Ferdinand (chef des cuisine) |
| Imprint | Paris, 1891 |
| Electronic publication | Санкт-Петербург, 2017 |
| Collection | Кулинарная библиотека Ленинградского учебного комбината общественного питания ; Общая коллекция |
| Subjects | итальянская кухня ; кулинария ; рецепты |
| UDC | 641.568(450)(083.1) |
| Document type | Other |
| File type | |
| Language | French |
| DOI | 10.18720/SPBPU/2/ed-3496 |
| Rights | Доступ по паролю из сети Интернет (чтение) |
| Record key | RU\SPSTU\edoc\44060 |
| Record create date | 10/10/2017 |
Allowed Actions
–
Action 'Read' will be available if you login or access site from another network
| Group | Anonymous |
|---|---|
| Network | Internet |
| Network | User group | Action |
|---|---|---|
| ILC SPbPU Local Network | All |
|
| Internet | Authorized users SPbPU |
|
| Internet | Anonymous |
|
- TABLE ALPHABETIQUE
Access count: 3
Last 30 days: 0
