| № |
Element
|
Documents count |
|---|---|---|
| 1 | cafe (>>>) | 2 |
| 2 | cafe "Burger # 1" (>>>) | 1 |
| 3 | cafe-confectionery (>>>) | 1 |
| 4 | catering organization (>>>) | 1 |
| 5 | catering products (>>>) | 1 |
| 6 | concept (>>>) | 1 |
| 7 | design (>>>) | 6 |
| 8 | designing (>>>) | 1 |
| 9 | economic calculations (>>>) | 1 |
| 10 | Italian cuisine (>>>) | 1 |
| 11 | Mediterranean cuisine (>>>) | 1 |
| 12 | menu (>>>) | 4 |
| 13 | nordic cuisine (>>>) | 1 |
| 14 | organization (>>>) | 1 |
| 15 | production program (>>>) | 4 |
| 16 | restaurant (>>>) | 2 |
| 17 | restaurant business (>>>) | 1 |
| 18 | technological calculations (>>>) | 1 |
| 19 | technological documents (>>>) | 1 |
| 20 | trade and production activity (>>>) | 1 |
Facet 'Subjects'
Filter: Speciality code (FGOS):19.03.04;Subjects:Проектирование